The Reunion Export Club presented the first collaborative export group at the end of November, made up of ten local production companies wishing to attract hotels, wine merchants and delicatessens in Belgium and Switzerland. Three ranges of tropical products — spirits and beers, deli, confectionery — are represented in this grouping, sous la marque ombrelle « Émotion intense, a taste of Reunion Island ». La démarche de l’exportation collaborative, qui a déjà fait ses preuves en France hexagonale, permet à des petites…
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