An unforgettable experience at the table is to be served non-alcoholic drinks to match the dishes on the menu : the famous vegetable macerations.
Osan is the result of careful research to make an exceptional product available to as many people as possible.. Osan are based solely on plant and floral products, organic and seasonal. Three references will be available for the holidays in the 10 Nicolas Réunion cellars : beet-blackberry red, shiso-basil rosé and verbena-turmeric white.
