17.6 C
Meeting
Tuesday 4 March 2025

CATEGORIE LEADER REUNION

Launch

The inner beauty of Lashilé Beauty

After disrupting the beauty food supplement market five years ago with its star gummies, the Lashilé Beauty laboratory is preparing to once again shake up the nutricosmetics market by launching its new range of shots. Lashilé Beauty is a French nutricosmetics laboratory that reinvents the daily intake of beauty food supplements. Its products, manufactured....

Christmas at Fabulosa : olfactory treats under the tree

The British home care brand, known for its original fragrances, offers two limited editions of cleaning sprays for all surfaces with Christmas scents : Apple strudel and Perfect Pine. Mixing notes of caramelized apple and cinnamon, Apfelstrudel recreates the fragrance of the famous Austrian pastry to create a warm atmosphere during the holidays..

Weleda : well-being as a gift

À l'approche des fêtes de fin d’année, Weleda unveils six new limited edition Christmas boxes. Made from its flagship natural and organic treatments, these new Christmas boxes are eco-designed. LE COFFRET SPORT Ce coffret offre une routine sportive, from preparation to recovery. Pour compléter les bienfaits de l’échauffement à l’aide d’un massage rapide avec l'huile de...

Vinocity in the countryside

Change of atmosphere : after four years at the Cité des Arts in Saint-Denis, Vinocité was held this year, from November 9 to 11, sur le site du jardin d'Éden, at the Hermitage. With an attendance record of 9,000 visitors, this new formula called the Jardin Gourmand is also the one where the offer, between revisited local products, innovations...

Parmentine invents the ready-to-use potato

You had to think about it and Parmentine did it : the company has created a range of six references of pre-cooked and cut fresh potatoes, titled Easy & Good, which energizes the fresh produce section. Frites, neighborhoods, cubes, cubes for puree, washers, shot : with this new offer, selected by SIAL Innovation 2024, Parmentine covers almost all uses..

Mascarin and the whales : the call for Reunion talents heard

Mascarin, emblematic company of Reunion Island, continues to make an impact with its innovative initiatives. After the resounding success of its Baleine collection last year, Mascarin launched a call for artistic projects in October, inviting local talents to participate in the creation of the visual for its next campaign. The Whale collection, introduced during the last school holidays, a...

Bourbon cured meats or the demand for good cuisine

Like every year, the Salaisons de Bourbon brand, specialized in high-end prepared dishes inspired by Reunionese cuisine, presents its festive end-of-year collection. This time again the meeting is attractive, enough to make the table shine with a thousand lights with Reunion Island colors and flavors ! The gastronomic journey begins in the land of white pudding with....

Griottines with Saint James agricultural rum

For the first time in over thirty years, the famous Griottines from Grandes Distilleries Peureux have joined forces with another brand to offer an innovation that combines the tradition of macerated cherries with the modernity of Saint James agricultural rum. A marriage that reinvents the pleasure of Griottines while respecting the heritage of both houses. This innovation marks a small....

Growing pickles at home with Hugo

The French pickle expert launches the Hugo Homemade Pickle Kit, to grow and enjoy your own cucurbits. For Hugo house, food sovereignty can be enjoyed on your balcony or in your garden thanks to the Hugo Maison Cornichon Kit. Hence the question : do you know how to plant pickles ? » With the Hugo Homemade Pickle Kit, the brand invites....

The Hermitage Saint-Valbert : two plant liqueurs using ancestral methods

Les Grandes Distilleries Peureux present their new range of plant liqueurs : The Hermitage Saint-Valbert, en hommage à l’histoire monacale de la Franche-Comté et à l’excellence française dans l’art de la distillation. Situé à quelques pas des Grandes Distilleries Peureux, le site de l’Ermitage Saint-Valbert tire son nom de Valbert, ermite devenu moine au VIIe siècle, ayant influencé l’essor du...
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