Camembert market leader, the major brand of the Lactalis group, who celebrated his 55th birthday in 2023, largely contributed to maintaining the popularity of France's most famous cheese.
With its iconic black box, red and gold and its unifying name, President became, over the years, an iconic Camembert brand. Today, it is a leader in....
An OpinionWay survey, carried out for the President brand on the image and current uses of Camembert, montre qu'il demeure toujours aussi populaire auprès des Français — en particulier auprès des jeunes —, who consider it to be the most emblematic cheese of France.
If Camembert is today the third favorite cheese of the French (28 %), behind the goat....
In “The nutrition-health market”, Les Échos Études identifies the promising trends that shape the health food of the future and the challenges to be addressed to support market growth.
Today, the links between diet and health are becoming better and better known. Numerous scientific studies attest to a reduction in the risk of developing diseases (cancer, maladies...
To combat deforestation, the European Union has adopted a new regulation, in 2023, so that products from several sectors, including cocoa, entering the European market are “zero deforestation”. Max Havelaar France calls on public authorities and the industry on the means allocated to cocoa farmers to enable them to meet the requirements of this new text.
L’Union...
Almost all French people consider the egg to be an essential part of human nutrition.. Household purchases of eggs increased by 3,8% over one year during the first seven months of the year. Annual consumption is expected to reach 229 eggs per capita by the end of 2023 : a memory ! The traditional World Egg Day, October 13, was the opportunity to reveal the results of a....
After presenting, in February 2023, the overall results of the second wave of its Empathy Value Index (EVI), l'agence de communication européenne The Oval Office approfondit son analyse de la perception qu'ont les Français de l'empathie des marques et zoome sur le secteur de la grande distribution.
Partners in daily life, mass retail brands are,...
According to an Ifop study carried out with the NGO Aquaculture Stewardship Council, malgré l'inflation, six Français sur dix sont prêts à acheter un produit de la mer plus cher, s'il a été élevé avec une démarche responsable.
Si neuf Français sur dix estiment savoir ce qu’est l’aquaculture, ils ne sont que 15 % à pouvoir la définir précisément. Or, un Français consomme...
While the overall consumption of food products contracts, a product escapes the trend : the egg. Over the first two months of 2023, its sales in mass distribution have even increased by 5,9% in volume compared to the same period last year. A study by the National Committee for the Promotion of Eggs (CNPO), l’interprofession...
Nearly six billion cans were produced in France in 2022. Annual figures from GIE La Boîte Boisson, which brings together the three main beverage packaging manufacturers present on French soil*, once again show a booming market in France as in Europe.
With volume sales growth of 3,2 % par rapport...
The NielsenIQ Institute has just presented its annual conjectures, summarizing the developments in mass consumption in 2022 to envisage the 2023 financial year.
Inflation is the buzzword of this year 2022. According to NielsenIQ, rising prices are the major concern of 77% of French people questioned during the institute's latest survey. Then comes global warming (63 %),...
