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HIGH BANKRUPTCY RISK, ALERT THE CCI

26% of respondents to a questionnaire distributed by the CCI Réunion in April said they were considering closing their business. Among them, 5%...

Indesit : the refrigerator that frees you from daily tasks

No more defrosting chores, one touch to start the cooling program, un bac pour les repas à emporter… Les nouveaux réfrigérateurs...

FREIGHT TRAFFIC RESISTS

Essential for supplying the island, freight activity recorded a decline limited to 13%, in the 1st trimester, at Roland Garros airport. 5 364 tonnes de marchandises...

AlquA, French hard seltzer

Disembarked from the United States, le hard seltzer, lightly alcoholic sparkling water, is increasingly establishing itself as a trendy drink on the French market. Le hard...

Pagoda Teas in Japan

To enjoy without feeling guilty, Thés de la Pagode launches its Japanese Matcha green tea for cooking. Une nouveauté bio pour...

Garofalo, the best of Italian pasta in Reunion

Distributed by Redisma, a new RANGE of pasta, from the cradle of dough near Naples, leader des pâtes de qualité supérieure en...

Materne and Pom'Potes : three innovations to combine business with pleasure

Maternal Creamy Vegetal, Pom’Potes Fruits from our regions and Pom’Potes 5 Fruits are practical snacks in bottles to appeal to children, adolescents and adults,...

you can : a growing segment

Mars Wrigley France is one of the most dynamic players in the ice cream market. In 2020, l’entreprise a poursuivi sa stratégie d’innovation avec...

The rosés of Maison Duval-Leroy are revealed

Reconnue pour l’excellence de ses cuvées et son savoir-faire, la maison champenoise Duval-Leroy fait apercevoir le secret de fabrication de ses rosés. Maison familiale et...

A tender birthday for Milka

Pour fêter ses 120 ans d'existence, la célèbre marque Milka annonce le déploiement d'une campagne de communication massive qui mise sur la gourmandise et...

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