Brasserie Duyck offers a unique reference : la Jenlain Triple, an unfiltered blond beer. With this traditional recipe, the brand reaffirms its historic brewing know-how.
Triple beer is the traditional beer par excellence. Legend has it that it was invented by monks in medieval monasteries.. The latter produced beers also called “Tripel”..
Launched in 2019, Provencal gin has already achieved international fame.
Locally produced with a base of Provence grapes, Cantarelle Gin de Provence is a floral and fruity gin distilled at the Domaine de Cantarelle located in Brue Auriac in the Var. Its flavors are 100% natural with juniper berries as ingredients., linden, grapefruit, of the...
