In 2021, Ben&Jerry’s gives fans of its legendary recipe a gift, la Cookie Dough, No. 1 of its references worldwide, which is celebrating its 30th anniversary this year. This vanilla ice cream with delicious pieces of chocolate and pieces of cookie dough is now available in three options.
Rain-dough Cookie Dough Twist : une crème glacée vanille...
Avec cette innovation, la plus importante jamais lancée chez Michel & Augustin, la marque casse les codes d’un produit qui n’a que peu évolué depuis 60 ans, et s’attaque à l’un de ses freins majeurs : sa teneur en sucre et en gras.
La pâte à tartiner est ancrée dans le quotidien (3,5 millions d’acheteurs, 512 millions d’euros de chiffre...
The health crisis confirms that actors in the food supply chain are constantly facing new challenges in terms of food quality and safety.. In this book written with four hands, Olivier Boutou and Patrick Bottino, experts on these topics, methodically and pedagogically sift through all the themes of the audit..
Jean-Marie OLLIVIER worked for a long time within a well-known group in the agro-food sector, Wisdom, one of the major players in the cheese and dairy world.
In office since September 2020, Jean-Marie OLLIVIER is starting a new page in his professional career at SPHB's general management, but also his family life since he moved to Reunion with his family....
